So what do you get at a farmers' market in December?
Saturday Shopping List
about 3 pints of chestnuts
1 quart or so of yukon potatoes
1 bunch of curly kale
1 head of green leaf lettuce
1 stalk of brussels sprouts
1 giant head of cauliflower
1 quart of white mushrooms
a lot of purple carrots
7 smallish red tomatoes
4 yellow onions
2 green peppers
a jar of strawberry jam
1 loaf of white bread
1 loaf of red onion sourdough bread
3 chocolate-banana muffins
total: $52.45
On the way home, we stopped by a small grocery for bagels. That's what I had for breakfast, with sauteed tofu and onions. Still have red lentils and plenty of beans, along with sweet potatoes, sauerkraut, broccoli and some dark kale. The dark kale actually makes a good salad green if you shred it up. I had a dark kale salad last night, with onion, garlic, mushrooms, and topped with tiny bits of crispy fried potatoes, with poppy seed dressing. Have also been eating a lot of rice noodles (Thai Kitchen instant noodles), topped with sauteed peppers, mushrooms, onions, broccoli, whatever we have. A staple lately has been brussels sprouts with sauerkraut. The only seasoning it needs is garlic and a little bit of salt.
Thursday night, we had a pizza from Papa John's. The first time they delivered it, it was mistakenly covered with cheese. By the time they delivered the correct pizza (tomato sauce, mushrooms, onion, black olives, green peppers, and banana peppers), we were starving and the pizza was delicious.
I'm watching HGTV for the rest of the day.
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